Ingredients:
Boiled eggs: 6
chese : table Spoon
pepper powder: tablespoon,
coriander: a little,
green chillies: two or three (thinly toggle),
bread powder: cup,
egg yolk: 1/4 cup,
Maida: four tablespoons,
Milk: 1/2 Cup,
Nutmag Powder: 1/2 teaspoon,
Oil: sufficeinet fo fying,
salt: to taste,
chilli:...
Monday, 8 October 2018
Wednesday, 18 October 2017
Begun Diye Ilish Machh er Jhol
This Bengali recipe is extremely simple, tastes good and is perfect combination with the steamed rice.
List of Ingredients
1. Hilsa fish (4-5 pieces)
2. Brinjal or Egg Plant diced (1 cup)
3. Potatoes peeled and diced (1 cup)
4. Fresh Green Chilies (3-4)
5. Turmeric Powder...
Tuesday, 17 October 2017
Mutton Mandi Recipe
Arabian mandi is easily the most popular Arabian food. You can now enjoy this popular Arabian food at home by following this simple recipe.
The word "mandi" comes from the Arabic word nada, meaning "dew", and reflects the moist 'dewy' texture of the meat. Mandi is usually made from rice, meat (lamb...